News

As part of the SYALSA (Food Systems and Human Health) metaprogram, the Om3D consortium studied the overall health potential of different sources of omega‐3 and vitamin D at the food system level. This interdisciplinary approach involved numerous INRAE researchers from different research departments. To share our approach and our conclusions, a feedback seminar open to research stakeholders is organized on Wednesday June 28, 2023 at INRAE [...]

The first edition of the INNO'SWEET conference will take place in Bordeaux on December 12, 2023. This conference organized by the AGIR technical center aims to develop links between applied and academic research with the industrial public through a focus on the universe sweet products. INNO’SWEET particularly encourages students and young researchers (doctoral students, post-doctoral researchers) to submit a summary of their work to come and [...]

Webinar on May 26, 2023 from 1 p.m. to 2 p.m. by Marie HENNEBELLELaboratory of Food Chemistry, Wageningen University & Research, Wageningen, the Netherlands“Use of NMR spectroscopy to monitor lipid oxidation in various food systems”

ContextGattefossé is an independent, family-run Lyon company which was founded in 1880. It specializes in the development, manufacturing and marketing of specialty ingredients for the cosmetic and pharmaceutical industries. Experts in lipid chemistry and plant chemistry, Gattefossé mainly offers companies cosmetic active ingredients, plant extracts, texturizers and functional lipid excipients. The company is very committed to sustainable development and the general interest, it takes actions to [...]

The French Society for the Study of Lipids (SFEL) is pleased to inform you of the opening of the call for applications for its 2023 thesis prize. This prize rewards research work carried out in France to obtain 'a university thesis in a field related to oilseeds, fatty substances and/or lipids: production of oilseeds, analyses, biochemical or physicochemical characterization of lipids, transformation of fatty substances, non-food [...]

Please find attached the GLN call for projects for 2023. The deadline for applications is Monday 25 September 2023. Applications are available on the GLN website: https://lipides-et-nutrition.net/appel-a-projet/appel-a-projet-2023/ If you have any questions, please contact the GLN secretariat - gln@66laboetie.fr

LIPIDS ΩNLINE WEBINAR FROM ISSFAL   Wednesday, February 15, 2023 15:00 GMT Hee-Young Kim "Molecular and Signaling Mechanisms for Neurodevelopmental and Neuroprotective Effects of Docosahexaenoic Acid" The neurodevelopmental and neuroprotective actions of docosahexaenoic acid (DHA) are mediated by mechanisms involving membrane- and metabolite-related signal transduction. A key characteristic in the membrane-mediated action of DHA results from the stimulated synthesis of neuronal phosphatidylserine (PS). The resulting DHA-PS-rich membrane domains facilitate [...]

Webinar by Frédéric CARRIERE ‘Galactolipid digestion and its ubiquitous function in nature for the assimilation of essential alpha-linolenic acid’. https://youtu.be/ynrPt7-OdSk

Congratulations to our colleague Michel LAGARDE on his Alexander Leaf Award, which he will receive in July at the ISSFAL Congress in Nantes.